Traditional models of healthy eating: Alternatives to “techno-food”

Research output: Contribution to journalComment/debate

Original languageEnglish (US)
Pages (from-to)241-245
Number of pages5
JournalJournal of Nutrition Education
Volume26
Issue number5
DOIs
StatePublished - 1994

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Healthy Diet

ASJC Scopus subject areas

  • Public Health, Environmental and Occupational Health

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Traditional models of healthy eating : Alternatives to “techno-food”. / Nestle, Marion.

In: Journal of Nutrition Education, Vol. 26, No. 5, 1994, p. 241-245.

Research output: Contribution to journalComment/debate

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