Preemption and local food and agriculture policies

Roni Neff, Jennifer Pomeranz, Lainie Rutkow

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationIntroduction to the US food system
Subtitle of host publicationPublic health, environment, and equity
Number of pages579
EditionFirst
StatePublished - 2015

Keywords

  • Food industry -- United States
  • Nutritional physiological phenomena -- United States
  • United States
  • Environment -- United States
  • Food supply -- United States
  • Food supply

Cite this

Neff, R., Pomeranz, J., & Rutkow, L. (2015). Preemption and local food and agriculture policies. In Introduction to the US food system: Public health, environment, and equity (First ed.)

Preemption and local food and agriculture policies. / Neff, Roni; Pomeranz, Jennifer; Rutkow, Lainie.

Introduction to the US food system: Public health, environment, and equity. First. ed. 2015.

Research output: Chapter in Book/Report/Conference proceedingChapter

Neff, R, Pomeranz, J & Rutkow, L 2015, Preemption and local food and agriculture policies. in Introduction to the US food system: Public health, environment, and equity. First edn.
Neff R, Pomeranz J, Rutkow L. Preemption and local food and agriculture policies. In Introduction to the US food system: Public health, environment, and equity. First ed. 2015
Neff, Roni ; Pomeranz, Jennifer ; Rutkow, Lainie. / Preemption and local food and agriculture policies. Introduction to the US food system: Public health, environment, and equity. First. ed. 2015.
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author = "Roni Neff and Jennifer Pomeranz and Lainie Rutkow",
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language = "English (US)",
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Y1 - 2015

KW - Food industry -- United States

KW - Nutritional physiological phenomena -- United States

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KW - Environment -- United States

KW - Food supply -- United States

KW - Food supply

M3 - Chapter

SN - 9781118063385

SN - 111891306X

SN - 9781118913062

BT - Introduction to the US food system

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