| Original language | English (US) |
|---|---|
| Title of host publication | Maxcy-Rosenau-Last |
| Subtitle of host publication | Public health & preventive medicine |
| Editors | R.B. Wallace |
| Place of Publication | Norwalk, CT |
| Publisher | Applegate & Lange |
| Pages | 1081-1089 |
| Edition | 14 |
| State | Published - 1998 |
Cite this
Nestle, M. (1998). Nutrition in public health and preventive medicine. In R. B. Wallace (Ed.), Maxcy-Rosenau-Last: Public health & preventive medicine (14 ed., pp. 1081-1089). [Chapter 64 ] Norwalk, CT: Applegate & Lange.
Nutrition in public health and preventive medicine. / Nestle, Marion.
Maxcy-Rosenau-Last: Public health & preventive medicine. ed. / R.B. Wallace. 14. ed. Norwalk, CT : Applegate & Lange, 1998. p. 1081-1089 Chapter 64 .Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary
Nestle, M 1998, Nutrition in public health and preventive medicine. in RB Wallace (ed.), Maxcy-Rosenau-Last: Public health & preventive medicine. 14 edn, Chapter 64 , Applegate & Lange, Norwalk, CT, pp. 1081-1089.
Nestle M. Nutrition in public health and preventive medicine. In Wallace RB, editor, Maxcy-Rosenau-Last: Public health & preventive medicine. 14 ed. Norwalk, CT: Applegate & Lange. 1998. p. 1081-1089. Chapter 64
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