Improvements are needed in hospital diets to meet dietary guidelines for health promotion and disease prevention

A. J. Singer, K. Werther, Marion Nestle

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)639-641
Number of pages3
JournalJournal of the American Dietetic Association
Volume98
Issue number6
DOIs
StatePublished - 1998

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Hospital Food Service
hospital food service
hospital diet
Joint Commission on Accreditation of Healthcare Organizations
nutrition policy
Nutrition Policy
health promotion
Dietary Guidelines
disease prevention
Primary Prevention
Health Promotion
Diet
diet

ASJC Scopus subject areas

  • Food Science
  • Medicine(all)

Cite this

Improvements are needed in hospital diets to meet dietary guidelines for health promotion and disease prevention. / Singer, A. J.; Werther, K.; Nestle, Marion.

In: Journal of the American Dietetic Association, Vol. 98, No. 6, 1998, p. 639-641.

Research output: Contribution to journalArticle

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