From the editor

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)353-354
Number of pages2
JournalFood, Culture and Society
Volume18
Issue number3
DOIs
StatePublished - 2015

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ASJC Scopus subject areas

  • Food Science
  • Social Psychology
  • Cultural Studies

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From the editor. / Bentley, Amy.

In: Food, Culture and Society, Vol. 18, No. 3, 2015, p. 353-354.

Research output: Contribution to journalArticle

Bentley, Amy. / From the editor. In: Food, Culture and Society. 2015 ; Vol. 18, No. 3. pp. 353-354.
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