Foreword

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Original languageEnglish (US)
Title of host publicationEating Traditional Food
Subtitle of host publicationPolitics, identity and practices
PublisherTaylor and Francis Inc.
Pagesxii-xvi
ISBN (Electronic)9781317285946
ISBN (Print)9781138187009
DOIs
StatePublished - Nov 18 2016

ASJC Scopus subject areas

  • Social Sciences(all)

Cite this

Ray, K. (2016). Foreword. In Eating Traditional Food: Politics, identity and practices (pp. xii-xvi). Taylor and Francis Inc.. https://doi.org/10.4324/9781315643410