Food Culture in Italy

Research output: Book/ReportBook

Original languageEnglish (US)
Place of PublicationWestport CT
PublisherGreenwood Press
StatePublished - 2004

Cite this

Parasecoli, F. (2004). Food Culture in Italy. Westport CT: Greenwood Press.

Food Culture in Italy. / Parasecoli, Fabio.

Westport CT : Greenwood Press, 2004.

Research output: Book/ReportBook

Parasecoli, F 2004, Food Culture in Italy. Greenwood Press, Westport CT.
Parasecoli F. Food Culture in Italy. Westport CT: Greenwood Press, 2004.
Parasecoli, Fabio. / Food Culture in Italy. Westport CT : Greenwood Press, 2004.
@book{9089e5c10b0c43f68f96eb20969ecf2f,
title = "Food Culture in Italy",
author = "Fabio Parasecoli",
year = "2004",
language = "English (US)",
publisher = "Greenwood Press",

}

TY - BOOK

T1 - Food Culture in Italy

AU - Parasecoli, Fabio

PY - 2004

Y1 - 2004

M3 - Book

BT - Food Culture in Italy

PB - Greenwood Press

CY - Westport CT

ER -