Food company sponsorship of nutrition research and professional activities: A conflict of interest?

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)1015-1022
Number of pages8
JournalPublic Health Nutrition
Volume4
Issue number5
StatePublished - 2001

Fingerprint

Nutritional Physiological Phenomena
Public Relations
Conflict of Interest
Food Industry
Food
Research

ASJC Scopus subject areas

  • Food Science
  • Medicine (miscellaneous)
  • Public Health, Environmental and Occupational Health

Cite this

Food company sponsorship of nutrition research and professional activities : A conflict of interest? / Nestle, M.

In: Public Health Nutrition, Vol. 4, No. 5, 2001, p. 1015-1022.

Research output: Contribution to journalArticle

@article{746efdbd0af64fd094186ad42ff33e07,
title = "Food company sponsorship of nutrition research and professional activities: A conflict of interest?",
author = "M. Nestle",
year = "2001",
language = "English (US)",
volume = "4",
pages = "1015--1022",
journal = "Public Health Nutrition",
issn = "1368-9800",
publisher = "Cambridge University Press",
number = "5",

}

TY - JOUR

T1 - Food company sponsorship of nutrition research and professional activities

T2 - A conflict of interest?

AU - Nestle, M.

PY - 2001

Y1 - 2001

UR - http://www.scopus.com/inward/record.url?scp=0034792995&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0034792995&partnerID=8YFLogxK

M3 - Article

C2 - 11784415

AN - SCOPUS:0034792995

VL - 4

SP - 1015

EP - 1022

JO - Public Health Nutrition

JF - Public Health Nutrition

SN - 1368-9800

IS - 5

ER -