Editor’s Note

Research output: Contribution to journalEditorial

Original languageEnglish (US)
Number of pages1
JournalFood, Culture and Society
Volume20
Issue number4
DOIs
StatePublished - Oct 2 2017

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ASJC Scopus subject areas

  • Food Science
  • Social Psychology
  • Cultural Studies

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Editor’s Note. / Bentley, Amy.

In: Food, Culture and Society, Vol. 20, No. 4, 02.10.2017.

Research output: Contribution to journalEditorial

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