Editor’s note

Research output: Contribution to journalEditorial

Original languageEnglish (US)
Number of pages1
JournalFood, Culture and Society
Volume22
Issue number2
DOIs
StatePublished - Mar 15 2019

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ASJC Scopus subject areas

  • Food Science
  • Social Psychology
  • Cultural Studies

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Editor’s note. / Bentley, Amy.

In: Food, Culture and Society, Vol. 22, No. 2, 15.03.2019.

Research output: Contribution to journalEditorial

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