Editor’s note

Research output: Contribution to journalEditorial

Original languageEnglish (US)
JournalFood, Culture and Society
DOIs
StatePublished - Jan 1 2019

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ASJC Scopus subject areas

  • Food Science
  • Social Psychology
  • Cultural Studies

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Editor’s note. / Bentley, Amy.

In: Food, Culture and Society, 01.01.2019.

Research output: Contribution to journalEditorial

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