Dietitians' perceptions, attitudes and knowledge of evidence-based practice and involvement in research activities

A pilot study

Laura D. Byham-Gray, J.A. Gilbride, L.B. Dixon, Frances Stage

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)63-64
JournalJournal of the American Dietetic Association
Volume103
StatePublished - 2003

Cite this

Dietitians' perceptions, attitudes and knowledge of evidence-based practice and involvement in research activities : A pilot study. / Byham-Gray, Laura D.; Gilbride, J.A.; Dixon, L.B.; Stage, Frances.

In: Journal of the American Dietetic Association, Vol. 103, 2003, p. 63-64.

Research output: Contribution to journalArticle

@article{01b3d0234e9044f59530984afb6b5d04,
title = "Dietitians' perceptions, attitudes and knowledge of evidence-based practice and involvement in research activities: A pilot study",
author = "Byham-Gray, {Laura D.} and J.A. Gilbride and L.B. Dixon and Frances Stage",
year = "2003",
language = "English (US)",
volume = "103",
pages = "63--64",
journal = "Journal of the American Dietetic Association",

}

TY - JOUR

T1 - Dietitians' perceptions, attitudes and knowledge of evidence-based practice and involvement in research activities

T2 - A pilot study

AU - Byham-Gray, Laura D.

AU - Gilbride, J.A.

AU - Dixon, L.B.

AU - Stage, Frances

PY - 2003

Y1 - 2003

M3 - Article

VL - 103

SP - 63

EP - 64

JO - Journal of the American Dietetic Association

JF - Journal of the American Dietetic Association

ER -