Conductivity and photoconductivity in egg white

Grace Marmor Spruch, Charles Peskin

Research output: Contribution to journalArticle

Abstract

Activation energies of 1.47 to 2.94 electron volts were obtained in egg white. These values are too large to be consistent wtih the large observed currents if one uses a semiconductor model and indicate that the standard semiconductor model is inappropriate for this biological material.

Original languageEnglish (US)
Pages (from-to)1350-1351
Number of pages2
JournalScience
Volume163
Issue number3873
StatePublished - 1969

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eggs
photoconductivity
conductivity
activation energy
electrons

ASJC Scopus subject areas

  • General

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Spruch, G. M., & Peskin, C. (1969). Conductivity and photoconductivity in egg white. Science, 163(3873), 1350-1351.

Conductivity and photoconductivity in egg white. / Spruch, Grace Marmor; Peskin, Charles.

In: Science, Vol. 163, No. 3873, 1969, p. 1350-1351.

Research output: Contribution to journalArticle

Spruch, GM & Peskin, C 1969, 'Conductivity and photoconductivity in egg white', Science, vol. 163, no. 3873, pp. 1350-1351.
Spruch GM, Peskin C. Conductivity and photoconductivity in egg white. Science. 1969;163(3873):1350-1351.
Spruch, Grace Marmor ; Peskin, Charles. / Conductivity and photoconductivity in egg white. In: Science. 1969 ; Vol. 163, No. 3873. pp. 1350-1351.
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