A rapid method of collecting taste tissue from rats and mice

Andrew Spielman, J. G. Brand, L. Wysocki

Research output: Contribution to journalArticle

Abstract

Taste papillae from mouse and rat tongues were removed by cutting them out with a glass capillary tube. The method is fast, requires little tissue handling and should prove useful especially in mice where the entire tongue is <1 cm in length.

Original languageEnglish (US)
Pages (from-to)841-846
Number of pages6
JournalChemical Senses
Volume14
Issue number6
StatePublished - 1989

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tongue
Tongue
rapid methods
rats
mice
Glass
glass
tissues
methodology
Handling (Psychology)

ASJC Scopus subject areas

  • Agricultural and Biological Sciences (miscellaneous)
  • Food Science
  • Neuroscience(all)
  • Physiology
  • Physiology (medical)
  • Behavioral Neuroscience

Cite this

Spielman, A., Brand, J. G., & Wysocki, L. (1989). A rapid method of collecting taste tissue from rats and mice. Chemical Senses, 14(6), 841-846.

A rapid method of collecting taste tissue from rats and mice. / Spielman, Andrew; Brand, J. G.; Wysocki, L.

In: Chemical Senses, Vol. 14, No. 6, 1989, p. 841-846.

Research output: Contribution to journalArticle

Spielman, A, Brand, JG & Wysocki, L 1989, 'A rapid method of collecting taste tissue from rats and mice', Chemical Senses, vol. 14, no. 6, pp. 841-846.
Spielman, Andrew ; Brand, J. G. ; Wysocki, L. / A rapid method of collecting taste tissue from rats and mice. In: Chemical Senses. 1989 ; Vol. 14, No. 6. pp. 841-846.
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