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Kristie Lancaster

Associate Professor of Nutrition & Food Studies

19962016
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Fingerprint Dive into the research topics where Kristie Lancaster is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Medicine & Life Sciences

African Americans
Hypertension
Obesity
Diet
Food
Vegetables
Health
Blood Pressure
Life Style
Exercise
Fruit
Nutrition Assessment
Fats
Dairy Products
Population
Research
Health Status Disparities
Sodium
Minority Health
Weights and Measures
Diabetic Diet
Health Behavior
Healthy People Programs
Nutritional Sciences
Community-Based Participatory Research
Prehypertension
Blood Glucose Self-Monitoring
Guideline Adherence
Diet Records
Eating
Nutritional Requirements
Calcium
Motivational Interviewing
Holidays
Anthropometry
Potassium
Kidney Diseases
Guidelines
Preschool Children
Chronic Renal Insufficiency
Nutritional Status
Dehydration
Diuretics
Randomized Controlled Trials
Reproducibility of Results
Therapeutics
Cues
Coronary Disease
Health Education
Body Mass Index

Agriculture & Biology

African Americans
Dietary Approaches to Stop Hypertension diet
middle-aged adults
nutrition
nutrition research
nutrition assessment
socioeconomic factors
food records
anthropometric measurements
prospective studies
cohort studies
nutrient intake
reproducibility
hypertension
body mass index
food intake
sodium
obesity
nutrition information
sampling
demographic statistics
health information
health education